Valentine Treats
Give sweets to your sweetie or treat yourself this Valentine’s Day. Packages available for yourself, close friends, couples, your friend group, or your office.
3oz (3-4 cookies) - $5
6oz (6-7 cookies) - $8
8oz (10-11 cookies) - $10
10oz (12-13 cookies) - $12
Our Goods
Apple Walnut Harvest Bread
$7 (10oz loaf)
Cinnamon Rolls
$10 (4 rolls)
Gluten-free Crinkle Cut Cashew Cookies
$10 (10oz bag)
Mom’s Chocolate Chip Cookies
$9 (10oz bag)
White Chocolate & Honey-Roasted Macadamia Nut Cookies
$9 (10oz bag)
Blueberry Scones
$8 (4 scones)
Apple Hand Pies
$10 (2 hand pies)
Also, ask about our pies and cakes!
Gaston's all-purpose flour.
Bob's Red Mill Gluten-free flour.
Please request a full list of ingredients.
Apple Walnut Bread
Gluten Free Crinkle Cut Cashew Cookies
Apple Walnut Bread
Our best seller so far! Just the right amount of spice with apples and walnuts.
Cinnamon Rolls
Gluten Free Crinkle Cut Cashew Cookies
Apple Walnut Bread
Our cinnamon rolls are so delicious, you don’t need frosting! A sweet combination of cinnamon and sugar.
Gluten Free Crinkle Cut Cashew Cookies
Gluten Free Crinkle Cut Cashew Cookies
Gluten Free Crinkle Cut Cashew Cookies
These are very tasty and crunchy. Cashews inside as well as rolled on the outside. More flavor made gluten free than with “regular” flour.
Mom’s Chocolate Chip Cookies
White Chocolate & Honey-Roasted Macadamia Nut Cookies
Gluten Free Crinkle Cut Cashew Cookies
Traditional flavor with a twist. These cookies are made with a variety of flours that compliment the chocolate.
Blueberry Scones
White Chocolate & Honey-Roasted Macadamia Nut Cookies
White Chocolate & Honey-Roasted Macadamia Nut Cookies
Fluffy and light with a hint of lemon. These are sure to taste perfect with coffee or tea.
White Chocolate & Honey-Roasted Macadamia Nut Cookies
White Chocolate & Honey-Roasted Macadamia Nut Cookies
White Chocolate & Honey-Roasted Macadamia Nut Cookies
Variety of flours like "Mom's Chocolate Chip Cookies" with white chocolate and nuts.
Public Tour & S’mores
Come meet the instructors, learn about our lesson program, and meet the horses! Followed by s’mores. Current and new students encouraged to attend.
January 11 at 2pm
S’mores at 2:30pm